FOOD & DRINK
Best Fine Dining ✨
Make your reservations and get ready to enjoy some of the finest fare this city is serving up!
Idlewyld Inn & Spa
Located in London’s Old South neighbourhood, Idlewyld Inn & Spa offers patrons and guests a fine dining experience across three distinct rooms: their dining room, the front porch and our summertime favourite, the garden courtyard. Originally built in 1878 for a local politician, the Idlewyld has maintained all the charm you’d expect from a mansion of the era despite its conversion to luxury apartments in the ‘30s and then a senior’s home in the ‘60s (before settling into its current incarnation in the ‘80s).
David’s Bistro
David’s Bistro has become a fixture of the city’s culinary scene since opening in 1989. Dedicating itself to “simple food done perfectly,” David’s has spent the past two decades serving French cuisine to a loyal community of patrons from their signature red room on Richmond and shows no signs of slowing down anytime soon.
Hunter & Co
Step into Hunter & Co., where culinary artistry meets delight. Indulge in chef-crafted small plates, from rich bone marrow to whimsical tongue n' cheek and exotic halloumi tikka masala. Their bartenders mix classic and innovative cocktails, making your night unforgettable. With an extensive wine list and superb beers on tap, Hunter & Co. is more than a restaurant—it’s an experience.
Grace Restaurant
Drawing on “hyper-seasonal” ingredients, downtown’s Grace Restaurant has been celebrating the farm-to-table movement since opening their doors at the corner of Dundas and Clarence in 2019. With a 5-course prix fixe dinner option and a popular Sunday brunch, you can expect a treat morning or night.
Reverie
With only 12 seats and one sitting per night for their seasonal tasting menu, Reverie offers one of the city’s most intimate fine-dining experiences. Focusing on flavour over frill, it’s no surprise the restaurant has been a welcome addition to London’s culinary scene since opening in 2018. And did we mention chef/owner Brian Sua-an interned at the famous three-Michelin-star Danish restaurant NOMA?!